BOUDJERDA, D.; LAHOUEL, M. Virulence and antimicrobial resistance of Escherichia coli isolated from chicken meat, beef, and raw milk. Austral Journal of Veterinary Sciences, [S. l.], v. 54, n. 3, p. 115–125, 2022. DOI: 10.4067/S0719-81322022000300115. Disponível em: https://ajvs.cl/index.php/ajvs/article/view/197. Acesso em: 25 apr. 2024.