TADICH , T.; ESCOBAR-AGUIRRE, S. Citizens’ attitudes and perceptions towards genetically modified food in Chile: Special emphasis in CRISPR technology. Austral Journal of Veterinary Sciences, [S. l.], v. 54, n. 1, p. 1–8, 2022. DOI: 10.4067/S0719-81322022000100001. Disponível em: http://ajvs.cl/index.php/ajvs/article/view/103. Acesso em: 6 may. 2024.